Episode 213 - The Dirt Wines a Bit

Join us for a tasting session along the timewine (TM) of human history! Is the human capacity to digest alcohol an evolutionary advantage? Are drunk apes chill apes? When did the first deliberate grape fermentation occur? How did a Greek wine cauldron end up in a Celtic burial in France? What's up with wine terms? Sip on all this and more in this week's episode. Many thanks to Rosie for sponsoring this one!

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This week's show notes:

Five Turning Points in the Evolution of Wine (Sapiens)

The Origins and History of Winemaking (ThoughtCo)

History of Alcohol: A Timeline (ThoughtCo)

The Origins and Ancient History of Wine (Penn Museum)

This 8000-year-old jar holds traces of what may be Eurasia's oldest wine (Science)

Oldest Evidence of Winemaking Discovered at 8,000-Year-Old Village (National Geographic)

A Greek Treasure in France (New York Times)

Vix Grave (Wikipedia)

Wine and Rome (Encyclopaedia Romana)

A Taste for Wine (Popular Archaeology)

To Your Health, Caesar! Wine and the Gauls (Pointe-à-Callière Museum)