Episode 180 - The Sweet Stuff
We're bouncing back from some bumps in the road this week, and bring you a short and sweet episode about some of the history and archaeology of two sweet substances--maple syrup and sugarcane. Show notes coming soon!
Also: CORRECTION!! In the episode, Anna says that maple syrup is made from the phloem sap of a maple tree. It’s actually the XYLEM! Sorry, tree scientists!
Image: Different color grades of maple syrup. Wikimedia Commons.